In 2016 we decided that we wanted to raise our own beef, and everything just kept growing from there! We currently have a small beef and chicken operation that is family owned and operated. Our goal is to be self sustaining, we are getting closer every year but we still have a long way to go. We sell our sides of beef whole, half, quartered, bundle packs and by individual pieces. Currently we only have fresh chicken a few times a year and we sell it in retail cuts and whole, halved and quartered. Farm fresh eggs available year round for $2.00/ dz.