We’re a farm just east of Indianapolis where we raise grass-fed beef, pork, chicken and eggs using sustainable, natural farming methods. Being an integral part of the local food movement is one of two important aspects of Tyner Pond Farm. The other is complete dedication to sustainable farming methods. Inspired by Joel Salatin and Holistic Management principles, our approach to farming is natural and sustainable, for healthier land, livestock and customers. We use environmentally sound practices — like rotational grazing — and innovative, highly effective yet simple equipment — such as mobile poultry cages — to produce healthy meats for your family.
Visit us at 7408 E 200 S Greenfield, Indiana or shop online at TynerPondFarm.com